How the Blue Jays turned a sterile stadium into a ballpark


As an assignment for USA TODAY, I spent a couple of days in Toronto to take a close look at the renovations completed over the past two offseasons. The results are phenomenal — including new concession items like the Hot Maple & Bacon Hot Dog and the Signature Poutine Hot Dog.

Read all about the renovations — and why the owners of the Blue Jays opted to invest heavily in upgrading the current facility rather than build a new park — in the expanded version of the article I originally penned for USA TODAY. Check it out here.


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